Dallas, Texas is the home of one tall boy named Michael. Back in Michael’s old days (the early 2000s lol), he didn’t experience a very vibrant food scene in the big city, but it was a fun place for his young’un days and he found amazing TexMex, steakhouses and hole-in-the-wall places. Since then, Michael has witnessed Dallas’ food explosion – there’s fusion cooking, more cultural cuisine and even more one of a kind restaurants. And with that growth, Michael has expanded his palate and continued his search for wonderful food.