Xinjiang was our final stop on the Silk Route, thus concluding our two-week long (pre-covid) trip that began in Xi'an and passed through three uniquely beautiful provinces. But perhaps more interesting than the scenery were the people themselves, a diverse and hospitable group who truly treasured their heritage, and their lifestyles.
Cajun food plays a big role in the food scene of Texas, but here at HMHS, we haven't really been able to experience much Cajun food, let alone good Cajun food. This changed when Razzoo's Cajun Cafe contacted us to try their top menu items. And o my, was it a very pleasant experience with tasty and fun dishes.